FRENCH + TAPAS =
WELCOME TO THE NEW WORD IN TOWN
It has been some time since you have had something fresh from Saveur. Welcome to FrapasBar.
We sat, thought and re-imagined. We mixed spices with our risotto, popped snails upon bone marrow, threw out the carbs and made portions ready for sharing, assembling something we want for you.
What comes to you at FrapasBar is the culmination of much thinking, some research, and a lot of experimenting. Drop in soon to Saveur FrapasBar at The Cathay!